Currently Browsing: Long Pasta
This Creamy Lemon and Salmon Pasta is comforting and filling whilst still being fresh and light. Perfect for a mid-week meal, or elegant enough for company.
Spaghetti Bolognese is a dish loved the world over. This Classic Spaghetti Bolognese is cooked long and low to leave you with a rich, deep ragu that is loaded with flavor. A classic family favorite. This is a slow cooking dish but it is worth the wait. The key to developing the flavour is to let the sauce cook over […]
Succulent Juicy Grilled chicken, serve with a rich, sweet, smokey roasted bell pepper cream sauce. This easy pasta recipe is perfect for the whole family and delicious enough for guests.
This Venetian Chicken pasta with Pinenuts, Rosemary and Sultanas is a rich and delicious pasta dinner; just grab a supermarket rotisserie chicken and follow our top tips for creating this fabulous dinner in under half an hour.
This Roasted Red Pepper Pasta is smoky, sweet and will quickly become one of your favourite vegetarian pasta dishes. The roasted red bell peppers add so much depth and flavour to the simple sauce. Roasting bell peppers gives them such an amazing depth and smoky sweetness. You can do them on an open flame (either […]
Juicy chunks of chicken, stirred through a creamy spinach and garlic pasta, topped with a salty and crunchy pangrattato. This Chicken Spinach and Garlic Pasta is a great mid-week meal.
This Charred Zucchini and Thyme Pasta is the perfect mid-week vegetarian pasta. The sweet smoky charred zucchini are stirred through lemon, thyme and garlic pasta, to create a delicious and simple dinner. The key to this dish is to really charred the zucchini. The caramelized flavor adds a great smokiness to the dish and also […]
Succulent seared cod, served with fresh tomato and basil pasta, spiked with lemon and garlic. This dinner is elegant and simple. Perfect for a mid-week meal or serving guests on a casual Saturday night.
This creamy saffron pasta is a bowl of technicolor decadence. Rich and creamy with the wonderful floral, musky, earthy, semi-sweet taste of saffron. Undeniably delicious and almost impossible to describe saffron is a taste like no other and here, paired with cream and wine it makes the perfect sauce for flat pappardelle noddles. Want to […]
This Rosemary and Garlic Pasta with Lemon Pangrattato is a delicious and quick week night meal. It takes under 10 minutes to prepare and uses only a handful of ingredients. Heavy with garlic and fresh rosemary the oil dresses the pasta perfectly and the lemon pangrattato adds a delightful crunch to the dish. Although the sauce […]